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You searched: |  Subject = Nutrition.,  | 
Results: 792 found in 0.010 seconds

 
Title
Author
Publisher Edition
Shelf
At
2
On cooking :
a textbook of culinary fundamentals /
ISBN: 0131713272
Pearson Prentice Hall, 2006. WB405 .L32 2006 NEU Grand Library[Medical Section]
Available
2
Olive oil :
minor constituents and health /
ISBN: 1420059939
CRC PRESS 2009. QU145 .O45 2009 NEU Grand Library[Medical Section]
Available
0
Okul çağı ve spor yapan çocukların beslenmesi :
Sağlıklı beslenme ve aktif yaşam için öneriler /
ISBN: 9799759446139
Ata Ofset, 2001. QU145 .E77 2001 NEU Grand Library[Medical Section]
Available
0
Obeziteden diyete :
bilimsel zayıflama /
ISBN: 9759129965
Akis Kitap, 2007. WB400 .F87 2007 University of Kyrenia Grand Library[Medical Books Room] (1)
University of Kyrenia Grand Library[Medical Section] (2)
Yeniboğaziçi Grand Library[General Collection] (1)
Yeniboğaziçi Grand Library[Medical Section] (2)
Available
0
Obezite Cerrahisine Başvuran Hastaların Doyum, Hedonik Açlık ve Yeme Tutum Davranışlarının Değerlendirilmesi /
Near East University, 2022. WD210 .E73 2022 NEU Grand Library[General Collection] (2)
Available
23
Obezite /
Nobel Tıp Kitabevleri , 1995 . WD210 .O2495 1995 NEU Grand Library[Medical Section]
Available
14
Obesity :
dietary and developmental influences /
ISBN: 0849392454
CRC/Taylor & Francis, 2006. WB400 .O112194 2006 NEU Grand Library[Medical Section]
Available
0
Nütrisyon kılavuzu /
ISBN: 9786058338203
Tepecik Hastanesi Yayınları , 2016. QP141 .N88 2016 NEU Grand Library[Medical Section]
Available
0
Nutritional surveillance /
ISBN: 9241560789
World Health Organization ; 1984. W2 .JB2 N64 1984 NEU Grand Library[Medical Section]
Available
2
Nutritional strategies for the diabetic & prediabetic patient /
ISBN: 0824725875
CRC/Taylor & Francis, 2006. WK818 .M486n 2006 NEU Grand Library[Medical Section]
Available
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