|
040 -CATALOGING SOURCE
|
|
a
Original cataloging agency
NEU GrandLibrary
|
|
|
020 -INTERNATIONAL STANDARD BOOK NUMBER
|
|
|
|
041 -LANGUAGE CODE
|
|
a
Language code of text/sound track or separate title
tur
|
|
|
050 -LIBRARY OF CONGRESS CALL NUMBER
|
|
a
Classification number
TX725.T9
|
|
b
Item number
A35
|
|
|
245 -TITLE STATEMENT
|
|
a
Title
Ağız Tadı :
|
|
c
Statement of responsibility, etc
Mutfak Bilgileri Ansiklopedisi /
|
|
h
Medium
BOOK
|
|
|
300 -PHYSICAL DESCRIPTION
|
|
a
Extent
199 p. :
|
|
b
Other physical details
ill. ;
|
|
c
Dimensions
20 cm.
|
|
|
440 -SERIES STATEMENT/ADDED ENTRY--TITLE
|
|
a
Title
Varlık yayınları ;
|
|
v
Volume number/sequential designation
sayı 313
|
|
|
490 -SERIES STATEMENT
|
|
a
Series statement
Özel dizi ;
|
|
v
Volume number/sequential designation
3.
|
|
|
650 -SUBJECT ADDED ENTRY--TOPICAL TERM
|
|
a
Topical term or geographic name as entry element
Cookery Turkish
|
|
|
830 -SERIES ADDED ENTRY--UNIFORM TITLE
|
|
a
Uniform title
Varlık Yayınları.
|
|
