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020 -INTERNATIONAL STANDARD BOOK NUMBER
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a
ISBN
978-01-35139288 (hbk.-)
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020 -INTERNATIONAL STANDARD BOOK NUMBER
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a
ISBN
0-13-5139287 (hbk.-)
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020 -INTERNATIONAL STANDARD BOOK NUMBER
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a
ISBN
978-01-36069461 (pbk.: intl. ed.-)
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020 -INTERNATIONAL STANDARD BOOK NUMBER
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a
ISBN
0-13-6069460 (pbk.: intl. ed.-)
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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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041 -LANGUAGE CODE
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a
Language code of text/sound track or separate title
eng
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TX911.3.M27
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b
Item number
W35 2009
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Walker, John R.,
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d
Dates associated with a name
1944-
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245 -TITLE STATEMENT
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a
Title
Introduction to hospitality /
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c
Statement of responsibility, etc
John R. Walker.
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h
Medium
Book&CD
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
Upper Saddle River :
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b
Name of publisher, distributor, etc
Prentice Hall,
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c
Date of publication, distribution, etc
2009.
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300 -PHYSICAL DESCRIPTION
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a
Extent
xxxvi, 620 p. :
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b
Other physical details
col. ill. ;
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c
Dimensions
26 cm.
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500 -GENERAL NOTE
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a
General note
Previous ed.: Upper Saddle River, N.J.: Pearson Prentice Hall, 2006.
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504 -BIBLIOGRAPHY, ETC. NOTE
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a
Bibliography, etc
Includes bibliographical references and index.
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538 -SYSTEM DETAILS NOTE
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a
System details note
System requirements for accompanying disc: Windows 2000/XP/Vista or Mac OSx 10.4.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Hospitality industry
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