040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TX725.T9
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b
Item number
.T36 2000
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Tamkoç, Günseli.
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245 -TITLE STATEMENT
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a
Title
Vejetaryan Türk Mutfağı :
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b
Remainder of title
Vegetarian Turkish cooking /
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c
Statement of responsibility, etc
yazan Günseli Tamkoç ; çev. Tülin Özen, Mehmet Özen.
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h
Medium
BOOK
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
Ankara
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b
Name of publisher, distributor, etc
TC Kültür Bakanlığı
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c
Date of publication, distribution, etc
2000
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300 -PHYSICAL DESCRIPTION
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a
Extent
100 p. :
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b
Other physical details
ill. (some col.) ;
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c
Dimensions
24 cm.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Vegetarian cookery
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Cookery Turkish
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700 -ADDED ENTRY--PERSONAL NAME
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a
Personal name
Özen, Tülin.
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700 -ADDED ENTRY--PERSONAL NAME
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a
Personal name
Özen, Mehmet.
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